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B.Sc. (General) or B.Sc. (Ed) HOME ECONOMICS & HUMAN NUTRITION

The main purpose of the programme is to provide students with knowledge and skills for personal development, family living and professional specialization. The programme will consist of three core areas:
(i) Food and Nutrition 226.
(ii) Home Management
(iii) Clothing and Textile

To support these core areas the following disciplines are included in the programme.

  • Human Anatomy and Physiology
  • Physics, Chemistry and Microbiology in the Home
  • Introductory Computer Science
  • Family Life Education
  • Gender Issues and Development
  • Statistics
  • Research Methods and Research Project
  • Teaching Methods
  • Extension Education
  • Community Health



Programme Summary

Course Name: B.Sc. (General) or B.Sc. (Ed) Home Economics & Human Nutrition
Course Initials:  B.Sc. HE
Duration:  3-8 years
Total Units:  38
Mode of Deliverence: Intensive Face to Face, Open Distance

Programme Informations